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Month: March 2023

March 31, 2023March 31, 2023Uncategorized

Menu for Saturday April 1st 2023

Our menu is NOT foolin’ tomorrow with all of our regular fare! A Wholotta Plain Bagels, 15% Red Hard Wheat, 20% Spring […]

March 24, 2023April 4, 2023Uncategorized

Organic Rye Bagels for Saturday March 25th

We will be at Morley’s Backyard tomorrow, Saturday 25th!Despite the weather, our Village Bagelry will continue spinning out your fav round rolls […]

March 17, 2023March 17, 2023Uncategorized

Menu for March 18th, 2023

Our menu this week is simply our Best Of: Bagels with a touch of Whole Wheat, Seeded & Unseeded Baguettes with 15% […]

March 10, 2023March 10, 2023Uncategorized

Menu for Saturday March 11th, 2023

Sourdough Batard

March 3, 2023March 3, 2023Uncategorized

Menu for March 4, 2023

This week we bring you highlights of some of our most requested items. We had some time to reflect recently to remember when […]

Recent Posts

  • 🌻Starting this Saturday August 24th, 2024, we have decided we will no longer attend the farmers market/s.🌻
  • This weekend, at the Farmers Market we have on the Menu:
  • 🌞⛱️😎👒Happy Summer🏝️🥤🍒🌞
  • Calling All Chocolate Fiends!
  • 🐣🐥🐤✨❇️Happy Easter🐇✨🐤🐥🐣

Recent Comments

  1. whoiscall on Things to do with your Baguette: Reid’s Favorite Meatball Sub

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