We will have a full range of breads:
Baguettes
Epis du Ble
Bagels in Everything & Plain
French Country Boules
Sourdough Batards with Organic Rye for a deep nutty flavor and ripples of Belgian Chocolate within. Excellent choice for delightful breakfast toast served with butter & your favorite preserves and french toast!
Flatbread brushed with Organic Olive π« Oil, Herbs de Provence & Sea Salt, between Pizza Crust & Focaccia these are perfect as is for snacks, sandwiches, charcuteries.
For Pizza be sure to douse them with water after adding your toppings and bake in a preheated oven for 5min at 400F
Saturday January 27th 9am-12pm
Morley’s Backyard
234 E Walnut St
Danville, KY 40422
Sure look forward to seeing your lovely to βΊοΈ faces tomorrow!!!
Village Bread
contact@boulangerievillagebread.com
Boulangerievillagebread.com
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