Make the most of your Bagels & Pizza Crust

By Boulangerie Village BreadUncategorized0 comments

Breakfast Bagels: Everything Whole Wheat & Cinnamon Raisin Bagels

Buttered and Ready to Go
Toasted, Just Add Cream Cheese and/or your Favorite Jam
Grilled, Lather with your choice Fruit Preserves for a perfect Breakfast Treat
The Works, Everything Wheat Bagel, Cream Cheese, Smoked Salmon, Onions & Green Onions
Succulent and Satisfying for Breakfast or Brunch
Locally sourced Poorhouse Sourgum was used in Bagel steam bath


Take ‘n Bake Pizza Crust: Turkey Pepperoni & Fresh Mozzarella Pizza

Ingredients: Turkey Pepperoni, Fresh Mozzarella, Onion, Fresh Garlic (minced), Tomato Sauce
Apply a thin layer of 2 – 2.5 tablespoons of sauce, sprinkle some minced garlic. Remove parchment paper so Pizza bakes well underneath when baked in pan
Dress your Pizza with remaining ingredients and season
Bake for about 7 – 8 minutes at 425.
Bake for 2 minutes on broil. JUST 2 MINUTES.Be aware and keep a close eye not to burn your creation.
The Result: a golden crust with charred tips here and there

Leave a Reply

Your email address will not be published. Required fields are marked *